Bavarian cream is a custard type of dessert that’s thickened using gelatin or isinglass. It’s an elegant dessert that first appeared in the US in the late 1800s. It can be eaten on its own or used as a creamy filling for pastries and it’s a common doughnut flavor, too! Bavarian cream may be flavored with liqueur or vanilla extract and it goes well with tart strawberries and caramel. Come and try the soothing sweetness of our Bavarian cream e-liquid.